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• Brand: Den’s Hot Dogs
• Manufacturer: Imperial Meat

Features

• French Provence Recipe Lamb: delicious and authentic French recipe. Cooked sous vide for hours with basil, thyme and dijon mustard for hours, but ready to heat & eat in minutes. Each bone-in shank of lamb chop is carefully packed in a sous vide bag and is microvave or stove top ready in minutes. Two packs of fully-cooked bone-in shank, 22-24 oz each.
• Cooked for Hours – Ready in Minutes: indulge yourself or blow your guests away with the classic French brasserie flavor of these magnificent lamb shanks. High-quality lamb is braised with thyme, rosemary, basil, honey, dijon mustardof and wine. Each ingredient adds a delicate, earthy sweetness , complementing each other. The result is comforting and satisfying.
• Convenient Heating: there is no lengthy roasting and low-heat pot-simmering of the lamb chop for hours. Microwave the package or simmer it in a pot of boiling water over low heat in minutes, and get blown away by probably the tastiest lamb you’ve ever tried.
• Pasture Raised Lamb: primarily sourced from Colorado ranches that use humane methods and wholesome feed, ensuring the finest quality steaks for delivery to your doorstep.
• The Legendary Grumpy Butcher: producer, distributor, and restaurants operator, supplying high-quality American frozen meat: chicken, beef, pork, lamb, seafood, and frozen meals to restaurants including those we own or operate.

Product Info

• Size: 1.5 Pounds (Pack of 2)
• NumberOfItems: 2